A touch of property for that warmest welcome
Zali may be the realization of a dream, thirty years while in the earning... inside a kitchen, in a house, in Beirut –a family members that, just like every single other family on this planet, was persuaded that their mom’s cooking, was the top.
Our chef: The heartbeat of inspiration
And so, Liza, an anagram of Zali, went from whole-time mom and grandmother to total-time chef. Our chef is Lebanese-Armenian and it has lived a lot of her lifestyle in Lebanon. for thus extended, she cherished testing her individual recipes and photographing dishes. But her passion didn't leave her household’s nest till Zali presented her that opportunity. Now, her homegrown pleasure and passion for cooking are for yourself and the world to taste!
In all our dishes are flavors that have created the journey many of the way from Lebanon. You may take a number of them back residence!
We call them “Mouneh”, an Arabic word for pantry provisions: many different home made jars with preserved and dried delicacies so that you can acquire and try. They're geared up by our chef or produced by farmers back again property. “Mouneh”is actually a here Lebanese tradition of preserving food items over the seasons.